Haraimi - ٍSinful Fish

PREP: 10 MINUTES ----- COOK: 45 MINUTES ----- SERVINGS: 4

• 4 King mackerel steaks
• 2 tablespoons lemon juice
• 2 teaspoons cumin powder
• 1 teaspoon salt
• 8 cloves of garlic (minced)
• 2 cups fresh tomato puree
• 2 tablespoons tomato paste
• 1 cup water
• 4 tablespoons olive oil

1. Mix together the lemon juice, 1 teaspoon of cumin, salt, and 4 cloves garlic.

2. Marinate the fish steaks in the mixture and set aside.

3. In a saucepan, heat the olive oil and add 1 teaspoon cumin and 4 cloves of garlic (minced). Stir for a minute or two, but do not let the garlic brown.

4. Add the tomato paste, cup of water, and fresh tomato puree to the saucepan. Bring to boil, then lower heat and simmer for 30 to 45 minutes till sauce is thickened.

5. Add the fish and the marinade to the saucepan and simmer for 15 minutes.

6. Serve with fried stuffed peppers and fried cauliflower.